Most of the time, berries are praised and called 'nature's candy' simply because of their sweet taste. But berries have a huge range of benefits beyond just tasting sweet.
They are full of vitamins and antioxidants in addition to being excellent sources of dietary fiber-all of which makes blueberries, strawberries, raspberries, and blackberries nutritional powerhouses.
Now, what if you eat berries every day for a 30-day period? Let's look into some of the scientifically backed benefits and what nutritionists have to say about how this little habit can really create a transformation in your body and health.
The Science Behind Berries
A common class of phytochemicals found in berries are antioxidants, particularly anthocyanins, which are responsible for color.These structures work against oxidative stress and inflammation of the body, both of which contribute to chronic illnesses, including heart disease, diabetes, and cancer.
A study from Circulation 2013 indicated that women who took 3 or more servings of blueberries and strawberries had significantly lower chances of a heart attack owing to the high concentration of anthocyanins in these compound fruits.
Another benefit of berries is that they are low-calorie but contain high fiber, thus making it a great snack option for those who want to reduce body weight.
Another benefit of berries is that they are low-calorie but contain high fiber, thus making it a great snack option for those who want to reduce body weight.
A research study conducted in 2015 and published in Appetite stated that the participants who consumed very high-fiber snacks as berries felt fuller at their next meal compared to participants who consumed low-fiber snacks.
What Happens When You Eat Berries for 30 Days?
1. Improved Digestion and Gut Health.
Dietary fibers found in these berries make way for healthier digestion and regular bowel movements. According to nutritionist Dr. Sarah Smith, "Fiber in berries acts as a prebiotic, feeding the good bacteria in your gut.A healthy gut microbiome is linked to better digestion, improved immunity, and even enhanced mood."
2. Healthy Skin.
Calcium produced by antioxidants from berry fruits, especially vitamin C, keeps your skin tight and young. Regular intake of berries helps minimize skin damage caused by UV rays and pollution, according to a 2021 study published in Nutrients.Nutritionist Emily Carter says that "high water content in berries also helps keep your skin well moisturized and gives it an all-natural glow."
3. Enhanced Brain Function.
Berries are brain food! Eating berries can actually delay cognitive aging by up to 2.5 years, a study by Annals of Neurology shows. Flavonoids in berries improve the way the brain cells communicate, thus decreasing inflammation-critical for memory and learnings.Eating your berries will do well in protecting your brain with aging," Danielle Smith, MD, explains.
4. Better Blood Sugar Control.
The glycemic value of berries is low despite their sweetness, which means they won't spike the blood sugar levels.A 2019 study in Food & Function suggested that the intake of berries with meals might improve insulin sensitivity and lower the risk of type 2 diabetes.
For anyone trying to regulate their blood sugar, berries are a good option," comments Carter.
5. Weight Management.
Berries are a good choice for snacks that promote weight loss because they have fiber, water, and low calories. A 2020 study published in The American Journal of Clinical Nutrition found that participants who added berries to their diet were more successful in losing weight than those who did not.Berries are a good sweet treat without the guilt," says Dr. Smith.
Berries in Your Diet: Helpful Diet Suggestions.
- Start the Day: Toss a handful of berries into your oatmeal, yogurt, or smoothie to kick-start your day in good health.
- Smart Snacking: Keep a bowl of mixed berries in your fridge for a healthy snack on-the-go.
- Get Creative: Use berries in salads, desserts, or even savory dishes like grilled chicken and berry salsa.
- Frozen Delight: Don't shy away from frozen berries—they're just as nutritious as fresh ones, and really inexpensive.
Possible Downsides to Consider.
While berries are exceptionally healthy, eating them in moderation is key. Eating too many berries can cause some degree of digestive discomfort due to their high fiber content, says nutritionist Emily Carter.1-2 cups per day would be fine to avoid bloating or diarrhea. Additionally, certain berries can trigger allergic reactions in susceptible individuals, so watch for your own body reaction.
Conclusion.
Your body will undergo incredible changes within 30 days of eating berries, with better digestion and skin glow, brain function, and management of body weight.Science and nutritionists back this one incredibly easy yet powerful addition to your diet. As Dr. Sarah Smith puts it, "Berries are one of the easiest ways to boost your health without sacrificing flavor."
Why not, then? Grab a handful of your favorite berries today and take the first step to being a little happier and healthier. Your body will be grateful!
Why not, then? Grab a handful of your favorite berries today and take the first step to being a little happier and healthier. Your body will be grateful!
References:
- Cassidy, A., et al. (2013). "High Anthocyanin Intake Is Associated With a Reduced Risk of Myocardial Infarction in Young and Middle-Aged Women." Circulation.
- Hull, S., et al. (2015). "A mid-morning snack of berries reduces subsequent energy intake." Appetite.
- Basu, A., et al. (2019). "Berries: Emerging Impact on Cardiovascular Health." Food & Function.
- Devore, E. E., et al. (2012). "Dietary intakes of berries and flavonoids in relation to cognitive decline." Annals of Neurology.Skrovankova, S., et al. (2015). "Bioactive Compounds and Antioxidant Activity in Different Types of Berries." International Journal of Molecular Sciences.
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Overall-Health